MasterClass Wolfgang Puck Teaches Cooking

Wolfgang Puck is the recipient of four Michelin stars and is the only chef to have received the James Beard Foundation’s Outstanding Chef Award twice. In his online cooking class, the chef and owner of Spago and Postrio shares the skills that have made him a culinary trailblazer.

The James Beard Foundation Lifetime Achievement Award-winning chef’s success comes from his understanding of flavor profiles, cooking techniques, and desire to always take risks. Today, more than 100 restaurants across the globe boast the Wolfgang Puck name.

In his online class, Wolfgang teaches you how to:

• Select kitchen essentials

• Train your palate

• Sear and reduce

• Plate meals

• Master appetizers, sauces, salads, and soups

• Master beef, chicken, and vegetarian mains

• Plan menus

• Craft signature drinks

• Create an at-home dinner party experience

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Format file 16x MP4 720p

duration 3 hours 47 minutes

Release Oct 2020